Holiday specials, dropped.
Happy Holidays y'all. To celebrate, we are only gonna go and drop our holiday eats, treats and sips.
Mariah Carey is fulled thawed, the holiday season is officially upon us.
Our DB chefs are at the very top of the nice list this year with these absolutely fire (in more than one way) Christmas specials. No more talking, get scrollin'... and thank us later. The pictures speak for themselves.
Our Duck and Waffle is glazed with a black cherry hoisin sauce and it's SERIOUSLY giving sweet sweet cherry vibes. The almightly Dirty Bones Mac & Cheese Balls have been given a holiday upgrade with a Parmesan "snow" covering and truffled sauce, it doesn't get much more festive than that.
We've got truffled tater tots,Get Stuffed chicken bites with a sage & onion coating and a lamb shank with smoked apricot BBQ sauce. Try it to believe it.
Dropped at all Dirty Bones spots are our brand new holiday cocktails. Introducing The Foxy - our Christmas flavoured espresso martini with a crackin' top, caramelised sugar, Crème Brûlée style.
Second - Port Authority, a spiced twist on a classic New York whiskey sour. Made using Bulleit Bourbon and a spiced pear syrup.
Last, but by no means least is our Dirty Alexander - dirty, decadent and delicious. Give 'em a try.